Cranberry Salsa with Cream Cheese and Crackers
A refreshing Cranberry Salsa paired with cream cheese (or ricotta) and crackers, perfect as an appetizer for holidays or any festive gathering.
Ingredients
1x
Instructions
Add all ingredients, except cream cheese, to a food processor. Pulse until very finely chopped.
Place the mixture in the fridge to chill for at least 30 minutes before enjoying.
To serve, top each cracker with cream cheese and salsa, or let people assemble their own.
Recipe from Cookbook Hub - www.cookbookhub.org