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Chocolate Chip Banana Bread
Recipe details Easy · 8 servings
Difficulty: Easy
Prep Time: 20 mins
Cook Time: 30 mins
Servings: 8

Nutrition Per Serving

estimated

Calories: 2000 kcal
Protein: 20 g
Carbs: 330 g
Fat: 80 g

Recipe Details

Difficulty: Easy
Prep Time: 20 mins
Cook Time: 30 mins
Servings: 8

Nutrition Per Serving

estimated

Calories: 2000 kcal
Protein: 20 g
Carbs: 330 g
Fat: 80 g

Categories

DessertBakedAmericanComfort FoodIntermediate

Chocolate Chip Banana Bread

Chocolate Chip Banana Bread

A delicious recipe for chocolate chip banana bread, perfect for dessert or as a sweet treat. Found on Reddit, this recipe stands out as it doesn't turn the bread dark due to the use of baking powder instead of soda.

Servings: 8
Difficulty: Easy
Categories: Dessert, Baked, American, Comfort Food, Intermediate
DessertBakedAmericanComfort FoodIntermediate
Text:

Ingredients

1x
  • • 250 g plain flour
  • • 1 teaspoon baking powder
  • • 1 teaspoon salt
  • • 3 ripe bananas
  • • 1 tablespoon milk
  • • 110 g butter
  • • 200 g sugar
  • • 2 eggs
  • • 1 bag chocolate chips

Instructions

1

Combine flour, baking powder, salt, mashed bananas, milk, softened butter, sugar, eggs, and chocolate chips in a large mixing bowl.

2

Stir the mixture until well-combined.

3

Pour the batter into a greased loaf pan.

4

Bake in a preheated oven at 170°C (338°F) for about 70 minutes, or until a toothpick inserted into the center comes out clean.

Recipe from Cookbook Hub - www.cookbookhub.org

Serves: 8
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