Recipe details Medium
Difficulty: Medium
Prep Time: 20 mins
Cook Time: 30 mins
Servings: 4
Nutrition Per Serving
estimated
Calories: 400
Marshmallow Brownies
Delicious marshmallow brownies with a rich chocolate flavor, topped with melted mini marshmallows and a creamy frosting.
Difficulty: Medium
Categories: dessert, baking
Ingredients
1x
- • 2 cubes melted butter
- • 2 cups sugar
- • 1/3 cup cocoa
- • 4 eggs
- • 1 teaspoon vanilla
- • 1 teaspoon salt
- • 2 cups flour
mini marshmallows
- • 1 cube butter
- • 3 cups powdered sugar
- • 1/4 to 1/3 cup cocoa
- • canned milk
Instructions
1
Preheat oven to 350°F (175°C).
2
Cream melted butter, sugar, eggs, vanilla, and 1/3 cup cocoa until smooth.
3
Add salt and flour and beat until smooth.
4
Pour batter into a greased baking dish.
5
Bake at 350°F for 28-30 minutes.
6
Turn oven off and cover brownies with mini marshmallows. Keep in the oven until marshmallows are melted.
7
Let cool.
8
For frosting: Cream 1 cube butter and gradually add powdered sugar and 1/4 to 1/3 cup cocoa.
9
Add canned milk to achieve desired consistency.
10
Frost cooled brownies.
Recipe from Cookbook Hub - www.cookbookhub.org