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Recipe Details

Difficulty: Easy
Prep Time: 20 mins
Cook Time: 30 mins
Servings: 9

Nutrition Per Serving

estimated

Calories: 350
Protein: 4g
Carbs: 55g
Fat: 15g

Categories

BreakfastAmericanBakedVegetarianDessertComfort Food

Blueberry Chocolate Chip Breakfast Cake

Blueberry Chocolate Chip Breakfast Cake

A delicious blueberry nut breakfast cake with mini chocolate chips, perfect for a delightful morning treat.

Servings: 9
Difficulty: Easy
Categories: Breakfast, American, Baked, Vegetarian, Dessert, Comfort Food
BreakfastAmericanBakedVegetarianDessertComfort Food

Ingredients

1x

Instructions

1

Heat oven to 350°F.

2

Grease bottom only of 9-inch square baking pan.

3

In medium bowl combine bread mix, sour cream, water, egg, and MINI CHIPS Chocolate; stir until well moistened and blended.

4

Spread into prepared pan.

5

Sprinkle Topping over batter.

6

Bake 40 to 45 minutes or until golden brown.

7

Cool; cut into squares.

Recipe from Cookbook Hub - www.cookbookhub.org

Serves: 9