Recipe details Medium
Difficulty: Medium
Prep Time: 20 mins
Cook Time: 30 mins
Servings: 4
Nutrition Per Serving
estimated
Calories: 85
Chipotle Cilantro Chimichurri
This vibrant and zesty chimichurri combines smoky chipotle with fresh cilantro, garlic, and lime, perfect as a topping for carne asada or any grilled meat.
Difficulty: Medium
Categories: Sauce, Condiment
Ingredients
1x
- • 1 dried chipotle mecco (or 1 chipotle in adobo)
- • Large handful cilantro (stems included)
- • 1 clove garlic, peeled
- • 30 ml Olive oil
- • Juice from 1 lime
- • Zest from 1/2 lime
- • Salt to taste
- • Fresh ground pepper
Instructions
1
If using dried chiles, remove the stems and seeds. Pour hot water over the chiles and let rehydrate for 5-10 minutes.
2
In a food processor, add the chipotle, cilantro, garlic clove, olive oil, lime juice, zest of lime, and a few cranks of black pepper. Pulse until well combined.
3
Taste it. Add salt as needed. Spoon over carne asada.
Recipe from Cookbook Hub - www.cookbookhub.org