Recipe details Medium
Difficulty: Medium
Prep Time: 20 mins
Cook Time: 30 mins
Servings: 4
Nutrition Per Serving
estimated
Calories: 200
Protein: 3g
Carbs: 34g
Fat: 7g
Cinnamon Oatmeal Bars
Chewy oatmeal bars infused with cinnamon and topped with glaze
Difficulty: Medium
Categories: dessert, snack
Ingredients
1x
- • 3 cups old fashion oats
- • 1/4 cup brown sugar
- • 1/4 cup melted butter
- • 2 tsp vanilla extract
- • 2 tsp ground cinnamon
- • 1/2 tsp salt
- • 2 cups milk
- • 2 eggs
- • 1/4 cup pure mayple syrup
- • 2 tsp baking powder
For Glaze
- • 1/2 cup powdered sugar
- • 2/3 tsp milk
Instructions
1
Preheat the oven to 325°F and grease a 9x13 baking dish.
2
In a large bowl, whisk together the eggs, milk, melted butter, maple syrup, brown sugar, and vanilla extract until well combined. Add the rolled oats, baking powder, cinnamon, and salt to the wet mixture. Stir until all ingredients are fully incorporated
3
Pour the mixture into the prepared dish and spread evenly.
4
Bake for 35-40 minutes until set.
5
Meanwhile, prepare the glaze by mixing powdered sugar and milk until smooth.
6
Once the bars have cooled slightly, drizzle with the glaze.
7
Let cool completely before slicing into bars.
8
Recipe from Cookbook Hub - www.cookbookhub.org