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Recipe details Medium
Difficulty: Medium
Prep Time: 20 mins
Cook Time: 30 mins
Servings: 4

Lasagne

Lasagne

Classic lasagne with layers of noodles, meat sauce, and cheese, baked to perfection.

Difficulty: Medium
Categories: main course, pasta
main coursepasta

Ingredients

1x
  • • 1 lb lasagne noodles
  • • 1 gal boiling water
  • • 1/2 oz salt
  • • 3 qt lasagne sauce
  • • 2 1/4 oz parmesan cheese
  • • 1 lb 5 oz shredded mozzarella
  • • 2 tsp leaf oregano

Instructions

1

Cook noodles in boiling salted water until done. Do not overcook. Wash with cold water. Let stand in cold water.

2

Prepare lasagne sauce according to recipe.

3

In the bottom of each well oiled 12" x 20" x 2" steamtable pan arrange a layer of cooked lasagne noodles (approx. 14 oz).

4

Spread 1 qt sauce over noodles.

5

Sprinkle 3 Tbsp parmesan cheese and 7 oz shredded mozzarella cheese evenly over sauce.

6

Repeat this process 2 more times.

7

Sprinkle 2 tsp of oregano over each completed pan.

8

Bake in 350°F oven for 40 minutes or until hot and bubbling.

9

Let stand 1 hour before serving.

10

Cut each pan 4 x 6.

Recipe from Cookbook Hub - www.cookbookhub.org