Recipe details Medium
Difficulty: Medium
Prep Time: 20 mins
Cook Time: 30 mins
Servings: 4
Nutrition Per Serving
estimated
Calories: Estimated 150 kcal per muffin
Easy Muffins with Addons
An easy recipe for classic muffins that can be adapted with various optional variations to make veggie, whole wheat, cinnamon raisin or cheese muffins.
Difficulty: Medium
Categories: baking, breakfast, snack
Ingredients
1x
- • 1/4 cup oil
- • 1 medium egg
- • 1 cup milk
- • 1/4 - 1/2 cup sugar
- • 1/2 tsp. salt
- • 1 Tbsp. baking powder
- • 2 cups flour
Instructions
1
Preheat oven to 400 degrees F. Line 12 muffin cups with muffin liners or grease with oil or butter.
2
In a large bowl, combine oil, egg, milk, sugar and salt. Mix very well with a fork or wire whisk, then add baking powder and flour. Mix again until all of the dough is well moistened, but be careful to not over mix.
3
Spoon the batter into a dozen well oiled muffin cups. Bake for about 20 minutes.
4
Remove from the oven and cool slightly before removing from the pan.
Recipe from Cookbook Hub - www.cookbookhub.org