Recipe details Easy · 12 servings
Nutrition Per Serving
estimated
Seven Decker Decadence Cookies
A rich and indulgent cookie layered with graham crackers, coconut, butterscotch and chocolate chips, condensed milk, and walnuts.
Ingredients
- • 1 cube butter or margarine, melted
- • 1 package graham crackers, crushed (1 cup crushed)
- • 1 cup shredded coconut
- • 1 package (11-12 oz) butterscotch chips
- • 1 package (11-12 oz) chocolate chips
- • 1 can sweetened condensed milk
- • 1 to 2 cups chopped walnuts
Method
Tap a step to see its ingredients.
- Preheat oven to 325 F
- Grease a 9x12-inch cookie sheet
| 1 to 2 cups chopped walnuts | spread | bake 325 F 20-25 min | press | ||||||
| 1 can sweetened condensed milk | pour | ||||||||
| 1 package (11-12 oz) chocolate chips | spread | ||||||||
| 1 package (11-12 oz) butterscotch chips | spread | ||||||||
| 1 cup shredded coconut | spread | ||||||||
| 1 package graham crackers, crushed (1 cup crushed) | sprinkle | ||||||||
| 1 cube butter or margarine, melted | pour |
1 pour 1 ingredient
Pour the melted butter evenly over the prepared 9x12-inch cookie sheet.
- 1 cube butter or margarine, melted
2 sprinkle 1 ingredient
Sprinkle the crushed graham crackers evenly over the melted butter.
From: pour
- 1 package graham crackers, crushed (1 cup crushed)
3 spread 1 ingredient
Spread the shredded coconut evenly over the graham crackers.
From: sprinkle
- 1 cup shredded coconut
4 spread 1 ingredient
Spread the butterscotch chips evenly over the coconut layer.
From: spread
- 1 package (11-12 oz) butterscotch chips
5 spread 1 ingredient
Spread the chocolate chips evenly over the butterscotch chips.
From: spread
- 1 package (11-12 oz) chocolate chips
6 pour 1 ingredient
Pour the sweetened condensed milk evenly over all the layers.
From: spread
- 1 can sweetened condensed milk
7 spread 1 ingredient
Spread the chopped walnuts evenly over the top.
From: pour
- 1 to 2 cups chopped walnuts
8 bake 325 F 20-25 min
Bake for 20 to 25 minutes, until the layers are set and the edges are lightly browned.
From: spread
9 press 1 ingredient
If needed, gently press the walnuts into the warm cookie layers with a spatula.
From: bake 325 F 20-25 min
- 1 to 2 cups chopped walnuts
- 1
pour
Pour the melted butter evenly over the prepared 9x12-inch cookie sheet.
1 cube butter or margarine, melted
- 2
sprinkle
Sprinkle the crushed graham crackers evenly over the melted butter.
1 package graham crackers, crushed (1 cup crushed)
- 3
spread
Spread the shredded coconut evenly over the graham crackers.
1 cup shredded coconut
- 4
spread
Spread the butterscotch chips evenly over the coconut layer.
1 package (11-12 oz) butterscotch chips
- 5
spread
Spread the chocolate chips evenly over the butterscotch chips.
1 package (11-12 oz) chocolate chips
- 6
pour
Pour the sweetened condensed milk evenly over all the layers.
1 can sweetened condensed milk
- 7
spread
Spread the chopped walnuts evenly over the top.
1 to 2 cups chopped walnuts
- 8
bake 325 F 20-25 min
Bake for 20 to 25 minutes, until the layers are set and the edges are lightly browned.
- 9
press
If needed, gently press the walnuts into the warm cookie layers with a spatula.
1 to 2 cups chopped walnuts
Text instructions
Preheat oven to 325 F
Grease a 9x12-inch cookie sheet
Pour the melted butter evenly over the prepared 9x12-inch cookie sheet.
Sprinkle the crushed graham crackers evenly over the melted butter.
Spread the shredded coconut evenly over the graham crackers.
Spread the butterscotch chips evenly over the coconut layer.
Spread the chocolate chips evenly over the butterscotch chips.
Pour the sweetened condensed milk evenly over all the layers.
Spread the chopped walnuts evenly over the top.
Bake for 20 to 25 minutes, until the layers are set and the edges are lightly browned.
If needed, gently press the walnuts into the warm cookie layers with a spatula.
Recipe from Cookbook Hub - www.cookbookhub.org