Chocolate Chip Cookies

Instructions

1. Mix flour with soda, set aside.

2. Combine butter, both sugars, vanilla extract, and pudding mix in a large mixing bowl.

3. Beat until smooth and creamy.

4. Gradually add flour mixture.

5. Stir in chocolate chips.

6. Drop by rounded teaspoonfuls onto ungreased baking sheets.

7. Bake at 375 degrees F (190 degrees C) for 8 to 10 minutes or until edges are golden brown.